Ventricular ectopy natural treatment with fish oils and omega-3 fatty acids

Ventricular premature complexes (VPCs) are ectopic impulses originating from an area distal to the His Purkinje system. VPCs are the most common ventricular arrhythmia. The approach to the evaluation and management of ventricular ectopy has undergone dramatic changes in the last decade. Ventricular ectopy leading to ventricular tachycardia, which, in turn, can degenerate into ventricular fibrillation, is one of the common mechanisms for sudden cardiac death.

There may be similar benefits to cod liver oil, krill oils, and perhaps even flaxseed oil.

Dosage
Fish oils could be used at 2 to 4 pills a day.

Benefit of Omega-3 fatty acids
Association between n–3 fatty acid consumption and ventricular ectopy after myocardial infarction
Am J Clin Nutr, 2009. Patrick J Smith, James A Blumenthal, Michael A Babyak, Anastasia Georgiades, Andrew Sherwood, Michael H Sketch, Jr and Lana L Watkins. From the Departments of Psychiatry and Behavioral Sciences and Medicine (MHS), Duke University, Durham, NC. Supported by National Institutes of Health grants.
N–3 (omega-3) fatty acids are associated with a reduced risk of cardiovascular disease; however, the relation between dietary intake of n–3 fatty acids and ventricular arrhythmias has not been investigated among acute post-myocardial infarction (AMI) patients—a group at elevated risk of malignant arrhythmias. The objective was to examine the association between n–3 fatty acid consumption and ventricular ectopy among AMI patients. In 260 AMI patients, dietary intake of n–3 fatty acids was assessed by using the Harvard food-frequency questionnaire, and ventricular ectopy was estimated from 24-h electrocardiograph recordings. A greater intake of n–3 fatty acids (eicosapentaenoic acid + docosahexaenoic acid + docosapentaenoic acid + alpha-linolenic acid) was associated with lower ventricular ectopy, and this effect remained after cardiovascular comorbidities were controlled for. Higher concentrations of both marine-based (eicosapentaenoic acid + docosahexaenoic acid) and plant-based alpha-linolenic acid fatty acids remained associated with lower ventricular ectopy after cardiovascular comorbidities were controlled for. These findings extend existing evidence linking n–3 fatty acid consumption to a reduced risk of ventricular arrhythmias by showing that a greater intake of n–3 fatty acids may be associated with low ventricular ectopy among AMI patients.

Nutritional supplements that increase the risk for ventricular ectopy
Yohimbe sexual herb can increase the risk